Holidays

Cool Summer Chocolate Fondue

My husband and his pals are having a “guys night” tonight. They have labeled the event “The Nacho Libre IBC Guys Night. ” I hope you can feel my eyes rolling. I think it’s ridiculous and hilarious. Men love being boys sometimes. But I am so happy that my man is taking time off. He works hard so he should be able to play hard. They even sent all of the wives cell phones calendar reminders that included tonight really being “Pride and Prejudice/Twilight Girl’s Night With Kids.” Needless to say, the girls are getting together tonight as well. And what is better than Pride & Prejudice and girlfriends? Well, the only thing I could think of us was Pride & Prejudice, girlfriends with strawberries and chocolate fondue.

This morning I whipped up this delicious Cool and Creamy Chocolate Fondue recipe and as I was making it I thought to myself, “This is SO easy. Why am I not sharing in on No Fuss?” And so now I am. I actually got the recipe from a friend at a party years ago who actually got it from a Pampered Chef party a few years before that. So it’s one of those recipes that you love to share. It’s easy and a great alternative for Summer instead of hot chocolate fondue. You’re going to love it.

Cool and Creamy Chocolate Fondue
Ingredients:
3/4 cup semi-sweet chocolate morsels
1 container (8 ounces) cool whip
1/2 teaspoon cinnamon (I use a little more just because I like cinnamon.)
1/2 teaspoon vanilla extract
Strawberries

Directions:
1. Place chocolate morsels and half of the whipped topping in bowl. Microwave, uncovered, on HIGH 1 minute or until chocolate is melted and smooth, stirring after each 20-second interval. Fold in remaining whipped topping, cinnamon and vanilla. Mix until smooth. Cover; refrigerate at least 30 minutes before serving with strawberries!

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